Understanding Of Hazard Analysis & Critical Control Point (HACCP) training is offered by CSQ Analytics Sdn Bhd. Training is important as it helps to improve the workforce effectiveness, individual and organization performance to meet its goals.
DurationUnderstanding Of Hazard Analysis & Critical Control Point (HACCP) training is offered by CSQ Analytics Sdn Bhd. Training is important as it helps to improve the workforce effectiveness, individual and organization performance to meet its goals.
CSQ Analytics is HRD Corp registered Training Provider. The company is formed by dedicated & experienced consultants and trainers in providing related training for Health & Safety and much more.
CSQ Analytics Sdn. Bhd., a member of CSQ Group, is formed by a dedicated team of technical and experience expertise that offers a complete range of analysis/testing kits, apparatus, equipments and consumables for Environmental Analysis, Water & Wastewater Analysis, Chromatography, Filtration, Liquid Handling, General Laboratory Equipments, Glassware, Labware and etc.
We offer ISO/IEC 17025 calibration services as well, which are accredited by Standards of Malaysia for various instruments such as heating block, pH meter, spectrophotometer, photometer, DO meter and more.
We also provide consultation & training services in Laboratory & Testing Set-up, Management System Certification/ Accreditation, Human & Business Capital Development and etc.
We are the direct authorized distributor of products from our principals, MACHEREY-NAGEL (MN), AQUALABO, BOECO, ISOLAB, SNOL, CAPP and so on, which is well established and reputable at Germany, France, Swiss and etc. respectively.
Besides, we have wide networks and strong relationship with local distributor. With the available support, we are able to function as a one stop solution provider in our scope of business.
ISO 22000 (Food Safety) course is offered by Elite Training. Our training courses can help manufacturers to boost efficiency, enhance productivity, and achieve a higher rate of return.
This certification course was developed by the Food Safety & Quality Division (BKKM), Ministry of Health (MOH) for all food handlers involved in all aspects of the preparation, storage and serving of food.
Hazard Analysis and Critical Control Point (HACCP) For Food Handler course training is offered by BSTS for all skill level. We provide high quality & cost effective training to all workforce to meet customers satisfaction.
We offer 5S, ISO, HACCP, GMP, food handling (KLPM), and food allergy training. Our training centre is approved by the Ministry of Health (KKM) to provide both in-house and on-site classes.
MS 1480:2019 HACCP Awareness training is offered by MN Quality Training & Management Services. Our remote online and physical training program are HRDF claimable. We are registered training provider with Human Resources Development Corporation (HRDCorp).
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