Fresh baked goodies make the house smell amazing! This class will show you some great baked dishes that are sure to warm you from the inside out.
Fresh baked goodies make the house smell amazing! This class will show you some great baked dishes that are sure to warm you from the inside out.
Menu:
Triple Ginger Gingerbread; Pecan Sticky Buns; Individual Chicken Pot Pies with Cream Cheese Crust; Rum Raisin Bread Pudding.
The Foodie School offers the unique experience of creating your favorite dishes while having fun with friends, family, or loved ones.
Join us for our annual Gingerbread House event! Each Lil' Chef will decorate their very own gingerbread house to take home at the end of the evening, plus make a simple dinner!
Soft and squishy Japanese Milk Bread (Shokupan) is great for making sandwich as well as toasting for breakfast. In this hands on class, you will learn the entire process of how to make this delicious and versatile bread.
Culinarians will rise to the occasion as Baker Katya demonstrates how to produce Italian breads from different regions of Italy; such as Focaccia, Ciabatta, Cornetto, La Ciambella, giant pagnotta, and much more.
This class is focused on bread making! We will learn about yeast dough and quick breads. Your child will get to make their own individual baguette of bread and a mini loaf of quick bread too.
In this hands-on workshop, you’ll learn how to make bagels a chewy flavorful and delicious comfort food at home.
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