Working With Dough course is offered by NDS Chefs Academy.
DurationWorking With Dough course is offered by NDS Chefs Academy.
Chefs Academy situated in the Vaal Triangle with a focus on culinary skills of exceptional standards.
You’ll create pitta (the flagstone Arabic bread), lavash (the Armenian flatbread used for wraps which can be stuffed and flavoured) and sangak (a wholewheat sourdough flatbread that’s slightly thicker than the other two).
This workshop is our original flagship course that covers the fundamentals of authentic artisan bread baking and is recommended for people who want to start their bread-making journey.
It is one of the oldest produced foods, yet there is still much mystery! Discover the secrets of the perfect crumb and crust with Prue Leith Chefs. Ideal for friends who share a passion for baking or even chefs wanting to brush up on a few techniques.
Baking classes are hands on and practical with support of theory notes and recipes. Learn to the techniques, skills and tricks when baking cakes, decorating them and designing them based on different themes.
Baking Classes (Breads and Cakes) classes are offered By Passion Cookery School.
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