Australian Business Management was established with the vision to provide the highest quality of education and to guide students towards a successful career and positive lifestyle. Staff and Management within Australian Business Management have extensive years of experience in delivering and managing training to students.
ABM also emphasises education within a friendly, caring and relaxed environment and provides students with opportunities to enable their growth and development in order to succeed.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification reflects the role of individuals with significant experience in a senior administrative role who are seeking to develop expertise across a wider range of business functions.
This qualification would apply to individuals with various job titles including executive officers, program consultants and program coordinators.
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