We are a passionate team of experienced technologists and scientists thriving towards innovation and futuristic development in the arena of food processing and preservation.
The Food Technology Research and Incubation Centre (FTRIC) is the Technology to Tech State of the art where knowledge, skills, and innovation are nurtured and transformed into viable enterprises.
We encourage you, especially women, young graduates, business professionals, and young entrepreneurs, with creatively progressive ideas and potential in science and technology.
The centre provides industrial training and curated skills to increase the proficiency of young food and technology graduates. The centre is housed and equipped with research and analytical facilities.
This course provides a comprehensive understanding of food safety management systems and the importance of implementing them in the food industry.
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