Certificate In Food Safety Management System

by FTRIC Claim Listing

This course provides a comprehensive understanding of food safety management systems and the importance of implementing them in the food industry.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

FTRIC Logo

img Duration

Please Enquire

Course Details

This course provides a comprehensive understanding of food safety management systems and the importance of implementing them in the food industry.

Participants will learn about the key elements of a food safety management system and how to develop, implement, and maintain it in compliance with industry standards and regulations.

The course covers topics such as hazard analysis, critical control points, monitoring, verification, and record-keeping. Participants will also gain knowledge about risk assessment, documentation, and audits.

By successfully completing this course and passing the exam, participants will be awarded a certificate in Food Safety Management System, demonstrating their competence in ensuring food safety in their organization.

Key Highlights:

  • Comprehensive understanding of food safety management systems
  • Developing, implementing, and maintaining a food safety management system
  • Compliance with industry standards and regulations

What You Will Learn:

  • Enhanced Understanding
    Gain a thorough understanding of food safety management systems and their importance in the food industry.
  • Practical Implementation
    Learn how to effectively develop, implement, and maintain a food safety management system in your organization.
  • Compliance and Regulations
    Ensure compliance with industry standards and regulations to meet legal requirements and protect consumer health and safety.
  • Hazard Analysis and Control Points
    Learn about hazard analysis, critical control points, and how to identify and control potential food safety hazards.
  • Monitoring and Verification
    Discover the importance of monitoring and verification practices to ensure the effectiveness of your food safety management system.
  • Risk Assessment and Auditing
    Develop skills in risk assessment and learn how to conduct internal and external food safety audits.
  • Kozhikode Branch

    20/366, Edugate Tower, Mathara, Kozhikode

Check out more Food Safety courses in India

Secured Build Engineering & Consultant LLP Logo

HACCP

HACCP course is offered by SecuredBuild. SecuredBuild is a top-rated training company offering tailored and personalized training services to clients seeking to enhance their safety skills. Our training solutions are built upon customized training objectives and goals tailored to meet the individua...

by Secured Build Engineering & Consultant LLP [Claim Listing ]
MS Certification Services Logo

Allergen Management In Food Safety

MS Certification Services Is Offering Training in Allergen Management In Food Safety

by MS Certification Services [Claim Listing ]
HSSECO Logo

Post Diploma in Hazard Analysis Critical Control Point (HACCP – ISO 22000 Standards)

Post Diploma in Hazard Analysis Critical Control Point (HACCP – ISO 22000 Standards) Course is offered by HSSECO.

by HSSECO [Claim Listing ]
Faculty of Food Safety and Quality Logo

Certified HACCP Level 4 Auditor

IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system.

by Faculty of Food Safety and Quality [Claim Listing ]
FSQS (Food Safety & Quality Solutions) Logo

Fundamentals Of Food Safety

Fundamentals Of Food Safety course is offered by FSQS. Food Safety & Quality Solutions Inc.(FSQS) is your off-site Quality Assurance Department and one stop shop for product safety and quality solutions

by FSQS (Food Safety & Quality Solutions) [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy