The key focus of our baking lessons is the ease of replicating what we make in each baking class in your kitchen at home. Whether you fancy learning something new for fun, you’re new to cake decorating and want to learn new skills, or you’re a cake business owner and would like to take your skills to the next level, we have something for you.
Our friendly, relaxed, and professional classes are held in our beautiful private kitchen. We provide everything you need, and you get to take your unique creations home with you. Class sizes are kept small for your comfort.
Our creative recipes are easy for any home baker and designed to give you the satisfaction of creating decadent, from-scratch desserts using real, everyday ingredients. If you’re looking for something you can’t find here, please get in touch with us as we run private classes and are always adding new group classes.
As much as adults enjoy baking, children will surely enjoy this too, with a batch of freshly made soft pizza dough, mozzarella cheese, sauce and a few of your favourite toppings, these little pizzas were easy to make and a total hit. Explore, create, learn and have fun.
Malu Paan is one of the more unique bread that you can find in Sri Lanka. It’s a triangular-shaped bun filled with tuna and potato curry. Learnt to make this at home. It is a convenient and healthy on the go breakfast.
What a pleasure it is to present a basket of home-baked croissants to guests. And what a sense of satisfaction it will be for a home baker to create these masterpieces of the baker’s art.
I enjoy making bread because making your own bread ensures that it is made naturally without any additives, and can be eaten safely without fear of affecting our health.
In this fully hands-on baking class, participants will acquire the skills and knowledge of making Focaccia and Ciabatta.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy