We are the experts in food safety (HACCP), operational risk, food fraud (VACCP), site security and threat management (TACCP)
We understand all organisations operate differently. Our private training is designed to support your unique requirements and industry challenges.
Or we can design a unique bespoke training course just for your needs.
Talk to us about delivering your training needs through our App. The Food Safety Trainer APP is accessible anytime, anywhere on the phone and other devices for all employees.
This course is designed to guide you through the principles of ISO45001 Occupational Health and Safety Management System- Requirements so that you can have a clear understanding of the concepts and intent.
The purpose of this course is To introduce the principles of Environment and supporting practices specifically for the food industry.Define the scope and structure of an EMS in context with the organisational context with environmental factors
There are changes (of course) to food safety culture, food defence, outsourced processing, equipment installation (lots) aind a new section on animal processing. And as expected a mandatory unannounced audit every 3 years.
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