My parents are Italian migrants from the Abbruzzi coastal town of Vasto, Italy. We grew up loving Evrrything Italian from the food, the family gatherings, the wine & sausage making and of course the cultural traditions. I try to pass these traditions onto my own children who embrace the stories, the skills and of course savour the food.
Come and Join me in my home where you will learn to make fluffy pillows of gnocchi, lovely long fettuccine, my homemade sugo, Canoli and Crostolli, Tiramisu and who knows where else this journey will take us....
Learn to make beautiful soft fluffy Gnocchi di Ricotta. It's so easy and delicious, you will surely add this recipe to your weekly meal plan.
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