The Waring House

Cookery School

• After Two Years Of Closure Due To The Pandemic,
• We Are Pleased To Announce The Resumption Of Our Twice-weekly Hands-on Cookery School Classes. Begun In 2001,
• The Classes Have Welcomed Thousands Of Participants To The Pleasures Of Expanding Culinary Skills.
• Chef David Correa At A Table With Wine And Food PresentedJoin Chef David Correa To Explore The Culinary Traditions Of The World.
• Check Exotic Ports And Places You Have Always Wanted To Visit And Celebrate Regional Cuisine Including Prince Edward County’s Own Bounty Of Local Foods.
• The Destination Changes Every Week. The Class Is A Hands-on Experience With Participants' Numbers Limited To Enhance The Experience.
• Chef Correa is a culinary artist who is well-traveled and who paints a picture for you of the world's Palette As Well As Helping You Explore Basic Culinary Skills And Knowledge.
• In-season Classes Include A Visit To Our Waring House Herb And Vegetable Garden And Participants Are Encouraged To Visit Farm Stands Located Near The Inn.