The Magic of Madrid
Cookery School
A Hands On Class Featuring Local Market Ingredientsin A Fun Five Course Menu With Authentic Recipes And Instruction.
Enter the warmth of Spain and taste the joie de vivre of its inhabitants! Tapas are the ideal formula for chatting... and boozing!
Travel to the Iberian Peninsula with Chef Jessica Roberts and experience Spain's unique and influential cuisine. In this class we will make sensational tapas of Fish Fritters with Preserved Lemon Aioli; Lamb Brochette with Pepper Sauce, Cucumber and Yoghurt.
Tapas are generally eaten as snacks or appetizers in Spanish cuisine, served on small plates and often shared around the table. They are delicious!
In this immersive Churros Cooking Class, you'll embark on a culinary journey led by expert chefs who will guide you through the art of creating these crispy, doughy delights.
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