Udders Ice Cream

Vision

• Don't be alarmed. We only want to be the most kick-ass ice cream brand in the whole milky way!

• From a tiny shop in 2007, David and Peck Lin started Udders Ice Cream on a whim and a dream. The mission was to create Asian flavours for Asians, and Alcoholic flavours for…. well, Alcoholics (!)  And to do it all with a big dose of sassy humour. Who else would name their brand after … ahem… cow tits?? 

• And so the adventure began. To create drool-worthy, kickass flavours catering to the Asian palate, less heavy on sugar and cream, and yet bringing out the best natural (and alcoholic!) ingredients in the ice creams.