he lessons you learn in this workshop will be the building blocks of both your midweek salad and the fanciest show-off salad. You will also learn the little extra tricks that make a salad sing – we’ll talk you through the main nutrient groups to make a nutritionally complete salad meal.
DurationIn FoodWorx Guide to Salad Making, we will show you how to make salads worth bringing to the centre of the table even in the depths of Winter. We will begin with the fundamentals of seasonal eating and give you three interchangeable master seasonal recipes for slaws, leafy greens and hearty salads that make a complete meal.
The lessons you learn in this workshop will be the building blocks of both your midweek salad and the fanciest show-off salad. You will also learn the little extra tricks that make a salad sing – we’ll talk you through the main nutrient groups to make a nutritionally complete salad meal.
Vegetables and leafy greens, legumes and whole grains, seeds and nuts, fruits and punchy dressings. Come hungry, this is a class for learning and eating!
You will sample a variety of salads, learn the secrets to making exceptional dressings and a few knifes skills that will make a real difference to the aesthetic and texture of your salads.
There are few daily actions we perform as regularly as eating; fuelling our bodies. There are also few activities that have such far-reaching consequences for our bodies and our environment.
There are few things as intimate to us as our food, which actually becomes part of our selves with every single meal. Yet we frequently do not give enough thought to what we are putting in our mouths. There may be a small, niggling thought in your mind that there must be a healthier way to eat; and that maybe DELICIOUS AND HEALTHY need not be mutually exclusive.
Learn how to mix and match spices to produce stunning results. If it is too hard for you to mix and match, in a hurry, we have sourced out the best spices and have packaged them for easy preparation.
Roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries.
Vegetable / Salads Cooking Classes are offered by Lori's Sense For Taste for all ages and skill levels. Lori’s classes will help you to discover your inner cook by developing your senses of taste for individual ingredients, allowing you to develop your own individual style of cooking.
Salad cooking Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious, creative, healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels.
Who says you can't make friends with salad?! These absolutely delicious salads are perfect for summer and will have your friends clamouring for an invite to dinner.
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