This course takes you from learning about ingredients to mastering the perfect loaf, artisanal dinner rolls, side breads, focaccia and even sweet breads! Have your home smelling like a bakery!
This course takes you from learning about ingredients to mastering the perfect loaf, artisanal dinner rolls, side breads, focaccia and even sweet breads! Have your home smelling like a bakery!
In 2015, Redolence Bakery started as a small home business where I used to sell all things baked for just friends and family. I never knew I would turn my passion into a full-time baking business. In 2018, my childhood home which I love more than dear life itself was turned into my studio (or baking lab?) where I experiment, shoot my classes and teach.
The classes focus on helping you learn the art and science behind baking to move beyond recipes. All classes are online and we’re now a tiny, close-knit yet global family. Redolence is a no-egg zone and all recipes are specially developed keeping that in mind! With us, you get to learn the most amazing baking tips, which will help you bake with a new mindset with our affordable baking classes online.
In this enriching cooking class, you'll learn the fundamental techniques and secrets behind creating delicious, freshly baked bread from scratch.
This immersive cooking class offers you the opportunity to master the fine craft of bread with expert guidance.
Healthy Homemade Breads Classes are offered by Flavours by Kiran.
Learn to make perfect homemade bread. Master the art of shaping, scoring and baking. You'll learn how to use yeast and how to avoid common pitfalls like over-proofing and under proofing. Become a pro at baking breads.?
This two-day workshop helps gain insight into the recipes, techniques, and tools required to bake perfect breads and buns.
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