If you’ve ever wanted to learn how to bake real sourdough bread at home, this 2.5 workshop is for you! We’ll cover everything from creating and maintaining a healthy starter to stretching and folding techniques, shaping, scoring, and baking artisan sourdough breads.
If you’ve ever wanted to learn how to bake real sourdough bread at home, this 2.5 workshop is for you! We’ll cover everything from creating and maintaining a healthy starter to stretching and folding techniques, shaping, scoring, and baking artisan sourdough breads. Participants can create a take home starter in class if they wish.
The Culinary Cottage came to life in January 2016, when owner Nicole Flowers began receiving requests for private cooking lessons. What started out as classes in her San Antonio home quickly blossomed, and The Culinary Cottage was born.
This delicious rich bread makes the most incredible sandwich ever. But its also incredible as a dinner roll and you can also add orange and chocolate to make a savory/sweet balance that only Brioche can do.
Struggling with your bread making skills? Or perhaps you’re curious to see what it’s all about? This is the class for you! Learn of different styles and common mistakes people make with bread dough so that your bread comes out perfect every time.
The lesson builds the knowledge of the function of ingredients from the benchtop and puts it to work on the production floor.
Participants will experience all steps of sourdough baking condensed into two hours. Hands-on experience includes mixing, kneading and shaping. Class includes starter to take home. Light snack served.
Bread Making class is offered by Rick's Cooking School. During each class, we take your recipes or mine to the next level. You will finish the class with the confidence to entertain and cook for your family and friends and, more importantly, you’ll be able to use these skills for a lifetime.
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