The Culinary Cottage came to life in January 2016, when owner Nicole Flowers began receiving requests for private cooking lessons. What started out as classes in her San Antonio home quickly blossomed, and The Culinary Cottage was born.
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge, perfect for summer!
Through our flavorful menu, this class will capture the essence of life on a Greek island:
Proper knife skills are essential for all levels of cooks and involve more than just slicing and dicing—it is step one in building confidence in the kitchen and becoming a more accomplished cook.
This class will prepare vegetarian Indian dishes rooted in tradition and complexly flavored, yet approachable enough for a weeknight:
This class will merge flavors and techniques to create and Asian-inspired menu:
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