Get your tourist visas ready, because in this class you’ll taste a selection of single-origin and inclusion chocolate bars highlighting the breadth of flavor possibilities inherent in cacao from around the world and made by some of the world’s top craft chocolate makers!
Get your tourist visas ready, because in this class you’ll taste a selection of single-origin and inclusion chocolate bars highlighting the breadth of flavor possibilities inherent in cacao from around the world and made by some of the world’s top craft chocolate makers!
Additionally, you'll see chocolate made from scratch by an expert chocolate maker, culminating in your very own freshly made tempered bar to take home. The class will also touch on historical facts of chocolate, in addition to an in-depth look at the entire process, from cacao farms to the finished chocolate bar.
Blackmarket Bakery launched with a simple vision - to create delight featuring real ingredients, classic technique and an irreverent sense of fun. What began as a veritable one-woman show selling at farmers markets has grown into a small chain of women-owned bakeries.
We make what we love with simple ingredients- if we can’t pronounce it, we don’t use it. If your grandmother wouldn’t bake with it, we won’t either. Our hardy crew of Blackmarketeers creates scratch-made treats - from flaky scones and croissants to decadent cookies and cakes - to change with the seasons.
We brew local coffee and espresso, bake daily breads and pastries and whip up nostalgic desserts - to provide a “conscious moment of indulgence” in San Diego and Orange Counties. Our line-up of breakfast and lunch options are also available as well as vegan, vegetarian and gluten-free treats.
Additionally, our bakeries stock a thoughtful line of retail items, bean-to-bar chocolates, cards and home goods from other small, women-owned businesses and local makers. You can also find our baked goods at many coffee shops throughout San Diego and Orange Counties, so you’re never too far from your next Blackmarket fix.
You’ll go home with your handmade truffles and a container of ‘homework’ ganache to make more truffles later on. Best. Homework. Ever.
During this session, students will learn the traditional French art of making these light and tasty all-time favorite desserts. Chef will guide you every step of the way so that you understand how these sophisticated desserts are prepared so that you can perfect the recipes at home.
Decadent Chocolate Desserts class is offered by The Asheville Kitchen. We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
Cake decorating requires muscle memory which can only be achieved through repetition and practice. You will learn to bake delicious cake, make swiss meringue buttercream, and decorate 3 cakes.
Ornament Workshop is a fun workshop where you will learn how to use a two sided mold filled with chocolate. You will also learn how to dust and decorate your ornament using different techniques.
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