Course Fees : $29.95 to $475
Planning to learn Chocolate Making and Decoration in the US? Here is a table of Chocolate Making and Decoration classes in the US along with the duration and cost of the course: Institute Name City Course Name Duration Course Fee Ecole Chocolat San Francisco Chocolatier Program 1 Day $750 Institute of Culinary Education New York Introduction to chocolate 1 Day $195/ session level 1 ,$395/session level 2 Chocolate Academy Texas Chocolate course 5 hours $500 group, $2000 private class Chocolate Academy Chicago Chicago Discovering chocolate 3 Days $1095/3 hours Cocoa Town Georgia Chocolate Making 1 Day $77/class Tasty Image Florida Cocoa Camp 3 hours $55 Chocolate House Washington DC Truffle Making 2 hours Adults (12 and Up) - $75 Chocolates by Kelly Virginia Chocolate Truffle Making 2 hours $40 per person The Royal Chocolate Virginia Chocolatier Day Camp 3 hours $45 Timothy Adams Chocolates California Chocolate Workshop 1 Day $100 per person 1. Chocolate House, Washington DC 2. Chocolate Academy, Chicago 3. Ecole Chocolat, San Francisco 4. Timothy Adam Chocolate,California 5. The Royal Chocolate, Virginia 6. Dallas Chocolate Classes, Texas 7. Tache Chocolate, New York 8. Theo Chocolate, Washington DC 9. Tasty Image, Florida 10. Cocoa Town,Georgia The average cost of chocolate making class is $100 The average duration of Chocolate making and decoration classes have a duration of 1 Day The average Base Pay of a Chocolatier is $11/hr.
What are the Top Chocolate Making and Decoration lessons in the US?
What is the cost of Chocolate Making and Decoration courses in the US?
What is the duration of Chocolate Making and Decoration courses in the US?
What is the salary of a Chocolatier in the US?
As far as we’re concerned, the best thing about Valentine’s Day is chocolate. You heard us! We love all chocolate but homemade truffles might just be our favorite.
Learn how the bean to bar process works (and make a batch of your own chocolate, from cacao beans to bar) and create perfect craft chocolate and candy bars. A complete education in the science and history of chocolate making will be covered, as well as how to create a craft chocolate operation.
Decadent Chocolate Desserts class is offered by The Asheville Kitchen. We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
A class for young chefs and their parents to work together in the kitchen. In this class, you will learn the techniques of making chocolate bon bons, creating truffles from molds, and achieving the perfect ganache.
Chef Zach will help improve your baking skills plus teach you the ins and outs of working with chocolate in these European-style classes designed just for you!
This fun and decadently delicious class in our brand new Entertaining with Ease series focuses exclusively on your favorite ingredient. Our Chef and hostess with the mostess will teach you how to effortlessly make chocolate the star of the show in an amazing three course chocolate lover’s menu.
During this session, students will learn the traditional French art of making these light and tasty all-time favorite desserts. Chef will guide you every step of the way so that you understand how these sophisticated desserts are prepared so that you can perfect the recipes at home.
There are few better ways to show your love (for yourself or others!) than with chocolate, especially if it's made from scratch.
With Chef Paul you’ll prepare a delicious meal featuring chocolate in its savory as well as sweet form. Learn about the culture of cacao from bean to bar as well as what is currently trending in the world of chocolate.
Learn to make decadent chocolate truffles! In class we will make several flavors of ganache fillings and learn to temper chocolate. Students will make truffles in candy molds, hand enrobed truffles and cocoa coated truffles.
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