Are you looking for Chocolate Making and Decoration courses in the USA? Here are the Top 10 Chocolate Making and Decoration classes in the USA. The course fee for Chocolate Making and Decoration courses in the USA ranges from $50 for a 2-hour All About Truffles training, up to $1425 for a 4-week Sugar & Chocolate Confectionary Arts course.
We’ve partnered with local chocolate makers so you can make your own chocolate at home. (If you were here, you’d see us miming a mic drop.) WHAT? That’s right! Ingredients sent to your doorstep and a dedicated chocolatier guiding your group to delicious decadence.
Learn about bean to bar chocolate. Â Sample chocolate varieties and learn to taste the subtle differences. Â Students will finish the the class by tempering chocolate and making their own bar.Â
Students will pipe and bake cream puffs & eclairs during class. We will then make whipped cream, pastry cream, chocolate mousse and lemon curd for fillings. Students will take home their creations along with the recipes.
Candy Apple class is offered by Cake Depot. Learn how to make the perfect candy apples from start to finish.
Decadent Chocolate Desserts class is offered by The Asheville Kitchen. We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
Come join us for 3 hours of modeling fun! Monkeys, elephants, and pigs, hippos, pandas and koalas! We’ll make some classic fruits and vegetables too. We’ll work with fondant and modeling chocolate in class; the same techniques can also be used by marzipan lovers.
Join us to learn the secrets to making the ultimate chocolate chip cookies!
Is chocolate and raspberry your FAVORITE combination?? You are not alone, and will have even more company when you master our classic Chocolate Raspberry Flourless Torte (Razbeverly) and our famous chocolate.
Considered an exotic specialty, chocolate truffles have a rich dessert history. Learn how to use tempered chocolate and make classic ganaches with simple garnishes that are sure to thrill you… and those you might choose to share them with.
Ornament Workshop is a fun workshop where you will learn how to use a two sided mold filled with chocolate. You will also learn how to dust and decorate your ornament using different techniques.
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