Get professional training for an entry-level career cooking Chinese, Japanese, Korean, Malaysian, Thai, Singaporean, Vietnamese, and fusion cuisine.
DurationWhat You Will Learn
Located in the heart of Vancouver, British Columbia, VCC helps students gain skills and knowledge to make a difference in the world.
The Annie Caron Culinary Academy's mission is to help you maximize the nutritional value of your plate, to share with you tips to simplify the planning and preparation of your meals as well as to help you discover original ideas for the pleasure of your eyes and your taste buds. Your cooking school
Learn how to cook with me while I guide you through my favourite Asian dishes step by step. I specialize in Asian dishes from items you can get at your favourite local Asian restaurants to your Grandma’s home-cooked comfort dish.
We will be making delicious Thai dishes from scratch. Learning new techniques and all about Thai ingredients and traditions.
Been to the Night Market lately? Scallion Pancakes with beef shank is quite the yummy Asian Street Food!
Roll Like a Pro: Learn to Make Vegetarian Rice Paper Rolls in our Asian Cooking Class for Kids!
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