Assistant Baker Programme

This programme focuses on artisanal bread and craft baking to develop future bakers and people with artisan excellence. The skills are applicable to all sectors, from small to large-scale retail bakeries, restaurants and big hotels.

Certification:

• QCTO Skills Programme Assistant Baker 

Minimum Entry Requirements:

• NQF level 2 or Gr 10
•  years of age

Admissions:

• February and July

Careers:

• Assistant Baker
• Bakery Assistant
• Bakery Counter Hand

Exclusive to Capsicum Culinary Studio:

• Capsicum Culinary Studio is the only chef school in the country to provide and certify learners with online video tutorials via our partnership with Lobster Ink and the Culinary Institute of America (CIA).
• We offer photography workshops as well as training on how to build a social media brand and how to network professionally.