Looking for the perfect snack for your gatherings? Originating all the way from Germany, join us here at Baker’s Brew as we teach you how to make your own soft yet chewy pretzels that come in not just one, but THREE flavors - Salted, Cinnamon Sugar and Pistachio!
Looking for the perfect snack for your gatherings? Originating all the way from Germany, join us here at Baker’s Brew as we teach you how to make your own soft yet chewy pretzels that come in not just one, but three flavors - Salted, Cinnamon Sugar and Pistachio! In this class, you will learn how to round, shape the dough and have some fun twisting and making the iconic knots on a pretzel together.
In this class, you will learn:
Humble beginnings in the north
It all started back in February 2015 with our first branch in Sembawang, quietly tucked among a row of shophouses along Jalan Tampang. As a small and humble baking studio, we made up for our lack of size and prestige with energy and passion. Since the beginning, we strongly believed in eagerly sharing our expertise and love for baking with everyone.
Growth to the center and the south
Thanks to the overwhelming support of our students and fans, and the good fortune of hiring more like-minded and passionate bakers, Baker's Brew has been able to grow from strength to strength. In 2016, we opened our second studio at Upper Thomson, followed by our studio-café concept at Paragon a year later in 2017, providing convenient access for our customers in the center and south of Singapore.
Our purpose
Baker’s Brew was founded with the purpose of spreading the joy of baking and quality cakes. We achieve this by providing two core services: Baking Classes and Celebratory Cakes. The spirit of these services are encapsulated in the following two mottos:
Our Kitchen is Yours! As your lifelong baking partners, we provide hands-on baking experiences at all two of our studios. Our instructors embrace and enjoy imparting their nuggets of baking wisdom to all our students.
Besides our recipe-based classes, we also love hosting private parties as well as corporate workshops, where we integrate our baking curriculum into you or your company’s special occasion for a more enjoyable and memorable experience!
Your Celebration is Ours! Every celebratory occasion is a special experience. Our bakers put the utmost thought and care into each handcrafted artisanal cakes, using only the finest ingredients. For every customised cake, our specialised cake decorators will bring you on a journey of creative discovery as we co-create that unique cake of your dreams.
You can learn how to make French pastries, Chocolate, Brownies and Pie, Breads and even special topics like Vegan baking.
Master the art and science of Choux (pronounced as “shoo”) Pastries. This hands-on course is specially designed for those looking to have a thorough understanding of this particular type of pastry.
No one can resist a crisp pastry shell packed with a rich and flavourful filling. Or at least we don’t think so! Join Chef Nicholas as he teaches you how master different variations of a tart base as well as decadent fillings.
Delicate pastry filled with fragrant minced meat and hot flavorful soup, Xiao Long Bao is not just any dumpling but a Chinese institution.
Since 2011, here at ITSI Baking Studio, baking and coaching are always our passion.
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