Our hands-on, “earn as you learn” job training program, teaches essential employment skills to teens in youth-centered bakeries.
Our hands-on, “earn as you learn” job training program, teaches essential employment skills to teens in youth-centered bakeries. Our Bakery Program takes a creative, engaged teaching approach, equipping teens with fundamental job skills including:
Teens who demonstrate strong leadership skills and initiative in the bakery may apply to be promoted to Cart Captain. In this role youth earn a pay increase and take leadership in directing youth employee teams, training new youth employees, and managing work assignments.
Cookie Cart teaches life, leadership, and employment skills to teens of color through on-the-job and classroom experiences in nonprofit bakeries. We envision equitable communities where Cookie Cart alumni thrive and lead.
Considered an exotic specialty, chocolate truffles have a rich dessert history. Learn how to use tempered chocolate and make classic ganaches with simple garnishes that are sure to thrill you… and those you might choose to share them with.
Kids will have hands on experience kneading dough, tasting herbs and making their own cheesy bread!
In this class students will learn the ins and outs of baking with the queen of enriched doughs—Brioche! Chef Paul Zang will share all of his tips and tricks for making the fluffiest, most buttery version of this iconic bread.
Fill your home with the scent of fresh-baked bread. In this 3-hour class, practice mixing and shaping dough for Italian focaccia and crispy breadsticks, and discover how a Dutch oven delivers perfectly crusty French loaves. What could top these rustic European breads? Homemade salted butter!
Halloween Cake Decorating class is offered by Academy of Culinary Education. The Academy of Culinary Education (“ACE”) offers an extraordinary culinary learning experience in an intimate stimulating environment.
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