Come break bread with us! Savory or sweet, we have your choice of classes that take the guesswork out of baking. You’ll learn how to knead out gorgeous artisan breads like rosemary and sea salt focaccia or loaves of sourdough with the perfect crispy crust.
DurationCome break bread with us! Savory or sweet, we have your choice of classes that take the guesswork out of baking. You’ll learn how to knead out gorgeous artisan breads like rosemary and sea salt focaccia or loaves of sourdough with the perfect crispy crust.
Perhaps you’ve always wanted to learn how to make the perfect macaron or create beautifully delicious Italian cookies? With Create, you’ll gain the techniques that make bakeries so enticing.
Professional chefs and quality local ingredients at Create Food, we want you to play with your food. Get out and into our kitchen with global cuisines.
Do you crave french macarons? Are you obsessed with their beauty & favor? During this class, you can learn all about mastering the art of the French Macaroon. This is a perfect class for the beautiful colors of Spring and celebrating Mom!
It’s hard to find someone who doesn’t like dessert. It’s not easy to find someone who has the talent, passion, and imagination to turn desserts into works of art.
Baking is something, almost all of us love to do that. Then why not do it more professionally and make your special events more memorable. Taking baking & pastry classes can be an enjoyable and informational experience both at the same time.
Entire courses are dedicated to plated desserts, chocolate and sugar confections and cake decoration technique, both modern and traditional.
Chefs Sasha and Jen will show you how to use tiny bubbles of air to your baking advantage. Creating those bubbles and maintaining them until they’re needed most is a foundational skill in learning to bake.
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