Launch your career as a baker or pastry chef to make a lot of dough! In this one-year certificate, the Baking and Pastry Arts program prepares you for a career as a baking professional.
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About Us
Menu (Apple strudel Cherry and cream cheese pastry Spinach and feta pockets)
Make Perfect Macaron Every Time, Even If You Failed In The Past. In the Macaron class 101 you will find the answer to all of these questions and more!
This course is designed to develop the skills and techniques required to produce a variety of bakery products. Focus is placed on using appropriate baking tools, equipment, and ingredients to produce breads, doughs, pies, and cakes.
In this immersive baking class, you'll discover the secrets behind crafting exquisite French pastries that are both visually stunning and irresistibly delicious.
Join our resident Brits Kathryn and Elyse for our virtual cooking class on how to make Cornish Pasties
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