It’s hard to find someone who doesn’t like dessert. It’s not easy to find someone who has the talent, passion, and imagination to turn desserts into works of art.
DurationIt’s hard to find someone who doesn’t like dessert. It’s not easy to find someone who has the talent, passion, and imagination to turn desserts into works of art. This is serious stuff especially in a culinary industry that grows more competitive and demanding every day.
It’s why restaurants often call on the creativity of pastry chefs and bakers to help give them an edge. If you’re ready to put your talents to the test, the place to start is our Baking & Pastry School. While you’ll focus on the pastry arts, you’ll get a well-rounded education from plating a dessert to preparing confections to managing a commercial kitchen.
You’ll be surrounded and inspired by other talented, creatively driven students. And you’ll be pushed, challenged, and, above all else, supported by experienced faculty* who want to help you find your place in the world.
Our Baking & Pastry School is focused on helping you grow as both an artist and a technician. Working in professional kitchens, you’ll explore theory and practice through courses that take you from the fundamentals to the world cuisines that are emerging in popularity. You’ll study everything from Dessert Plating and Presentation to Nutrition Science. Choose a campus below to learn more about our program offerings.
You know the power of a well-planned and well-executed design, and that power is something you want to wield. Whether you’re more passionate about graphic design.
Or web design or you’re still deciding between the two, you’ll need a solid foundation in both areas to get ahead. In a world of increasingly interactive communication, this blend is what employers expect.
Learn how to make a quick puff pastry that is flaky and buttery and can be used for so many savory and sweet treats. Everyone will make their own batch of pastry and then we will make pigs in a blanket, parmesan cheese straws, palmier cookies and fruit turnovers.
Come break bread with us! Savory or sweet, we have your choice of classes that take the guesswork out of baking. You’ll learn how to knead out gorgeous artisan breads like rosemary and sea salt focaccia or loaves of sourdough with the perfect crispy crust.
Pastry Making Class is offered by Artful Chef for all ages and skill level.
Pastry Making & Baking Class is offered by Balboa Catering. Cooking classes include a demo from Chef Alex Garfinkel, some friendly competition as you put your lessons into action, and a family-style meal that'll leave everyone full and happy.
Virtual Baking Classes are offered by Savor patisserie. Savor also ships its award-winning French macarons all over the United States and offers macaron baking classes.
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