In association with the Canadian Barista Institute and being the Montreal campus for education and training, our team will provide personalized step by step, repeatable, practical and a full hands-on barista training (includes technique and art) in order to ensure that you deliver consistent qualit
This class creates consistency through step-by-step instructions that are presented in written and hands-on. Even if you have barista experience, we recommend taking this class to correct any flaws in your coffee-making technique, which can and will affect consistency. Without consistency, each and every customer gets a different-tasting drink.
Some Topics covered:
At Advanced Brewing Systems we believed that the old-fashioned equipment distribution concept which consisted of moving boxes is no longer adequate in today's reality.
Today's retailer is looking for guidance to choose the correct and suitable equipment setup, and education to maximize their profitability. For this, we need to have a deep knowledge of present technologies and future ones in the pipelines from the manufacturer’s R&D, but for sure, we also need to have knowledge of the raw materials, in this case, the coffee and tea.
We are a team that has several highly skilled and experienced people combined counts with over 90 years of experience.
It's an opportunity to taste & compare brewed coffee.? Not only will you get to sample all of the coffee, but our expert baristas will be there providing insightful conversation about the roasting process, origin, and tips on how to pinpoint tasting notes.
Barista 101 Basics offers an in-depth look at all the fundamentals of the craft of a barista
We will taste the coffee together and discuss its aromas and flavors. Then you will have the opportunity to practice and prepare some drinks behind the machine.
This class will help you learn how to taste and evaluate coffee like a pro and give you a deeper understanding and appreciation for coffee production.
This course is an introductory level coffee course that is intended for people with no prior experience.
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