Designed to introduce core barista skills to people with no previous barista experience.
Successful Candidates should be able to simply calibrate their grinders and make an Espresso and Cappuccino to core standards.
Located in Downtown Toronto’s Bladwin Village, Bicerin Espresso Bar (est. 2011) is an independent local coffee shop that focuses on serving only strictly specialty grade, freshly roasted, and skillfully brewed coffee.
Our goal at Bicerin Espresso Bar is not to serve the best coffee in Toronto, but to foster a community hub for Torontonians that revolves around simply good-tasting coffee.
This course is specially designed to show you the ideal behaviors and skills needed in this industry to understand, to impress and to increase the loyalty of your customers.
We want to teach you how to make an exceptional cup of coffee at home.
Participants receive: Barista Manual, Hands on Training, All Supplies & Barista Certificate.
Learning to roast coffee successfully requires mentorship over a period of time, varying from a few months to a few years with lots of trials and errors.
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