This class will fix that because students will get personalized step by step, repeatable, practical, hands-on barista training from our expert trainers in latte art micro foaming, espresso-making, safe handling and use of the grinder and espresso machine, coffee cupping etc.
DurationCurriculum:
Even if you have read barista how-to books, watched youtube videos and have prior cafe work experience, you are probably still struggling with consistency in espresso and latte art.
This class will fix that because students will get personalized step by step, repeatable, practical, hands-on barista training from our expert trainers in latte art microfoaming, espresso making, safe handling and use of the grinder and espresso machine, coffee cupping, tastings and how to prepare all the classic espresso based drinks.
Throughout the 2 days of classes you will also learn to embody the barista mission and fundamental skills. Understanding ‘why’ you do something makes you more consistent with each and every customer. This will ensure the cafe you work at delivers consistent quality tasting drinks.
Our way of teaching will inspire and empower you to be the best expert barista you can possibly be.
This course combines our popular Barista Levels 1, 2, 3 and 4 classes into one comprehensive barista training bundle.
The Canadian Barista Institute is a social enterprise that universally empowers people economically and socially through coffee education. We strive to change the public conversation through research and discussion about coffee and to challenge conventional beliefs and practices for the betterment of the industry.
Uncovering and sharing the real truth of coffee. We aim to convert and inspire people from all walks of life into freshness
This 4 hour class is split into 3 sections; roasting theory, roasting practice, and orientation through the packing station and coffee lab.
Professional barista training will allow you to instantly and substantially raise your level or that of your team behind the espresso machine.
This class will help you learn how to taste and evaluate coffee like a pro and give you a deeper understanding and appreciation for coffee production.
The training, however, does not stop there, as it is equally important to introduce the Baristi to the Mikel philosophy and high level of service. After all, a key component of Mikel coffee is the smile of our people.
Come discover the world of coffee with the master roaster of BAM Café! During a personalized lesson, he will reveal the secrets of this energy drink, one of the most consumed in the world. Then introduce yourself to the art of latte and the different infusion methods, then learn how to make a perf...
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