The course will conclude with hands-on practice making a complete drink, allowing participants to apply their newly learned skills in a practical setting.
DurationThis course offers a comprehensive approach to understanding the world of coffee, starting with its rich history and moving on to the intricacies of sourcing and roasting. The course then delves into the art of crafting espresso, with a focus on extraction and dialing-in techniques to achieve the perfect shot.
Participants will also receive an in-depth lesson on micro-foam and how to create it consistently. By the end of this course, participants will have a solid foundation in the art and science of crafting the perfect cup of coffee.
Learning Outcomes
For the Love of Coffee
Our long-term love affair with coffee has fostered the conviction that sharing remarkable cups of coffee can be an everyday experience, and should be.
By building long-lasting, mutually beneficial relationships with our growers and importers, while innovating and exploring every opportunity for increased efficiency and artistry, we work to provide you with world-class coffees and unparalleled support at competitive prices.
This class gives students an advantage over regular applicants in the hiring process by exposing them to core Barista fundamentals and coffee education.
Learn to make your favorite coffee and espresso drinks at home! Classes are free. Please reserve your spot. Available in all stores. Join us to learn the basics of making an espresso, Americano, latte, flat white and more.
I'll teach you and your friends how to make 3 espresso drinks from my private menu.
Our training lab is a certified SCA Campus and exceeds the standards set by the Specialty Coffee Association. This certification — which extends from our instructors' credentials to the temperature and pH of the water — allows SDCTI to provide high-level training and certifications.
You will learn secret science in milk in the Latte Art Class and how it affects foam’s quality to get world-class level latte art. You will learn how to steam the milk, pitcher grip and pour basic heart, tulip, rosetta, and more.
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