Learning more about coffee, espresso, extraction, milk steaming, and drink composition would fun and learn a lot.
We have finally finished work on our barista training room and are ready to start getting into the weeds with all you aspiring baristas out there.
Converting the spare room at the roaster was actually a lot of hard work so I am throwing you some pics of the journey from sad, boring, carpeted office space to our beautiful new training room. Sarah, our trainer has developed a really cool class outline and I couldn’t be more pleased to finally have this part of our business back and in operation.
*We offer classes every Wednesday, in 2-hour sessions, with 2 students per class. Classes are offered on a first-come, first-serve basis.
Retail coffee shop for Xanadu Coffee Roasters. A local, downtown Phoenix roastery that has been around.
This class will teach you all the steps involved in preparing a delicious espresso based beverage. We’ll learn how to pull a shot of espresso, steam different types of milk and practice latte art.
Consistency is key to operating a successful coffee shop. Barista training gives you and your staff a baseline for that quality cup every time.
Designed for home baristas, current baristas that want to expand their skills and knowledge, people who are looking to get into the industry,
The goal of this class is to use our first hand experience to educate, as well as provide tangible and/or delicious examples of the complex journey coffee takes from seed to cup!
You’ll walk away with new skills and a greater understanding of the complexity of coffee!
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