Learning more about coffee, espresso, extraction, milk steaming, and drink composition would fun and learn a lot.
We have finally finished work on our barista training room and are ready to start getting into the weeds with all you aspiring baristas out there.
Converting the spare room at the roaster was actually a lot of hard work so I am throwing you some pics of the journey from sad, boring, carpeted office space to our beautiful new training room. Sarah, our trainer has developed a really cool class outline and I couldn’t be more pleased to finally have this part of our business back and in operation.
*We offer classes every Wednesday, in 2-hour sessions, with 2 students per class. Classes are offered on a first-come, first-serve basis.
Retail coffee shop for Xanadu Coffee Roasters. A local, downtown Phoenix roastery that has been around.
Learn to make your favorite coffee and espresso drinks at home! Classes are free. Please reserve your spot. Available in all stores. Join us to learn the basics of making an espresso, Americano, latte, flat white and more.
Our training lab is a certified SCA Campus and exceeds the standards set by the Specialty Coffee Association. This certification — which extends from our instructors' credentials to the temperature and pH of the water — allows SDCTI to provide high-level training and certifications.
We're proud to introduce a new series of free, accessible coffee educational opportunities at the Lab at Undercurrent Coffee. Several times a month, we'll be opening the doors of our Coffee Education Lab to our community to taste through and learn about the coffees we're serving behind our bar.
By the end of the course, you will have the knowledge and skills to create your own coffee style and ensure the freshest possible roast.
This class provides detailed insight into the complex world of espresso roasting. Part lecture part practice, we’ll cover the SCA definition of espresso and step by step instructions for preparation, brewing, dosing, distribution and tamping. All levels welcome.
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