Join us at Smart Junior Chef USJ in Subang Jaya, Malaysia, for an enchanting culinary experience where you'll master the art of crafting exquisite Basic Macarons.
In this hands-on cooking class, you'll embark on a delightful journey into the world of French pastry. Our expert chefs will guide you through every step of the macaron-making process, from selecting the finest ingredients to achieving the perfect macaronage technique.
You'll learn the secrets behind creating these iconic treats, from whipping up the meringue to achieving the ideal macaron shell texture. As you delve into the nuances of flavor and color, you'll have the opportunity to customize your macarons with a variety of fillings, making each bite uniquely yours.
Whether you're a novice in the kitchen or a seasoned home baker, this class is designed to accommodate all skill levels. Come indulge your senses, ignite your creativity, and leave with a box of beautifully crafted macarons that will surely impress your friends and family.
Book your spot now and embark on a sweet journey of culinary discovery at Smart Junior Chef USJ!
Smart Junior Chef is the perfect recipe for teaching children that baking and cooking is enduring life skill that can be creative, artistic and sometimes magical.
Our role is to inspire their talent, understand their responsibility, increase self-esteem, creativeness, self-discipline, work independent or work as a team and patient.
Smart Junior Chef was started since year 2014. It is a perfect place for children who aged 4 years old and above to experience what they couldn’t do in the kitchen at home. Smart Junior Chef is the perfect recipe for teaching children that baking and cooking is enduring life skill that can be creative, artistic and sometimes magical.
Each classes enable the child to learn the kitchen basics such as proper food handling and preparation, cooking and baking techniques, kitchen safety, reading recipe and experiencing new food product. During each session the children have fun with hands-on gastronomic experiments and recipes and they are encouraged to explore their creativity in a fun way. Children get involved in the whole cooking process from reading the recipes to making the food.
Cooking is a lot of fun, especially when things are in the correct sizes and proportions for small hands. The recipes we will be using for Smart Junior Chef are designed to provide children with the opportunity to learn the taste, feel, and smell of their very own cooking. With that, we are aim to influence the interested young children to give out the creativity and talent in the kitchen yet experiencing hands-on and independent cooking.
Throughout the classes, young chefs are able to :
Learn from Le Cordon Bleu Master Pastry Chef Instructor who have worked in prestigious 5-star hotels and Michelin star restaurants. Our highly acclaimed Pâtisserie course is the ultimate classical training in French pastry techniques.
Discover the secrets behind crafting these light and airy pastry masterpieces. Under the guidance of our skilled culinary experts, you'll learn the art of creating perfect choux pastry from scratch.
Chef Alexis Bouillet, a renowned expert in the world of French pastry, will guide you through the intricate techniques and secrets behind creating delicate pastries and viennoiseries that are sure to impress even the most discerning palates.
Discover the secrets to achieving the ideal macaron shell texture and explore a variety of luscious fillings that will leave your taste buds dancing with delight.
The Cute Character Macarons Class at J Empress Baking DIY in Johor Bahru, Malaysia, is an exciting workshop that focuses on creating adorable macaron designs. In this class, participants learn the art of making macarons that resemble cute characters.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy