Partnering with Beefeater BBQs we are delighted to bring this Essentials course to demonstrate the sheer versatility you have with Beefeater Gas BBQs.
We are delighted to bring this BBQ course to demonstrate the sheer versatility you have with gas BBQs.
We also cover some essential rubs, marinades, and mouth-watering side dishes to make your BBQs the talk of the neighborhood!
Participants will go home with all of their recipes and creations to share or freeze, as well as some fantastic memories of the day! During the day you will stop for a short break and eat one of the dishes you have created, sitting with each other, allowing for more in-depth questions or conversation.
The Natural Cook Company was founded in 2016 by Becca with the intention of putting the fun back into cooking and making home-cooked meals accessible to everyone.
We are a small, friendly cookery school for people of all skill levels and ages, from pre-schoolers to pensioners. We offer a truly diverse range of courses and workshops in our bespoke cookery school in Kingsley, Hampshire, or can come cook with you in your own home if you prefer.
Wherever the setting, our aim is the same… to ensure anyone who comes to cook with us is able to have fun and learn in a relaxed, friendly, and motivational environment.
Join us as we delve into the world of backyard butchery, as we break down some large cuts into familiar joints of meat, giving you the knowledge and skill to try it for yourself at home. Hosted by Globaltic ambassador Dave Waterton - aka Spice Punch, you’ll be cooking over a variety of differen...
Join us at Waterman House Cookery School for a BBQ Masterclass
Smoke House is Grill Academy’s latest course developed to cover a wide array of smoking techniques on all our barbecues: not only Charcoal but also Gas, Electric, and on Wood Pellets on Weber’s SmokeFire.
This course is intended for people who want to learn how to make a dry rub, and when best to apply it, and when to apply a sauce or baste to a verity of meats.
On this Butchery & BBQ course with Henry Herbert: Chef, Butcher and Fabulous Baker Brother will guide you through the essential skills to cook an outstanding BBQ. You will start by prepping the meat, making marinades and discussing the best cuts to use. We then head out to the Hobbs House garden t...
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