Join us in the Mackin House kitchen to learn how to make a variety of cheeses. Sample some with crackers during class and bring some home (bring a container with you to the class).
Cheesemaking Is A Wonderful Skill For Making Fresh Foods At Home.
Overview
Is there anyone that doesn't love fresh mozzarella? We doubt it. It doesn't get any fresher than this: you will make your very own mozzarella, from scratch, and you'll be shocked at how easy it is.
In this popular class with Guest Instructor Ellexis Boyle, learn how to make authentic, homemade cheeses without the dairy!
Join us for an evening with Fromager Roxanne Renwick as she teaches us which products to choose for an unforgettable cheeseboard pairing some of Summerhill’s finest cheeses with our fan favourite crackers, cheese straws, preserves, deli meats and more.
It includes: a hands-on cheesemaking session with our cheesemaker ihtreuer, A facility & ageing room tour Refreshments will be provided and participants will receive a selection of Lakeside Farmstead Cheese.
Learn some unique and creative ways to serve and enjoy this cheese worthy of the cover of Bon Appetite Magazine!
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