An introduction to basic cake making and decorating with chef john and chef Jay from Lilliam Bakery in North Vancouver
An Introduction
We offer chef-led, market-driven hands-on and demonstration cooking classes both at your place or ours. Our central location in the Lonsdale Quay Market offers us the opportunity to provide fresh local market ingredients like vegetables, fish, spices, bread, wine and beer.
DECO-2 Foundations builds on the technical skills learned in our first course. We focus on many additional piping techniques including floral, scroll work, swiss dots, cornelli lace, garlands and basket weave. This course highlights practical use of your tools over theory. Class notes will be provi...
Simple baked goods are day-to-day enjoyments you can easily make. Our classes open the door to the numerous building blocks in pastry arts – simple desserts, basic cakes, breads, macarons – and let you entertain your sweet craving or your foodie party at anytime.
That's it, we're officially launching cake decorating workshops! The workshops are taught by Chloé Migneault-Lecavalier, chef co-owner of Lecavalier Petrone.Â
This class is beginner friendly and open to absolutely everyone - from no experience to a professional looking for some new techniques.
Learn how to make these simple pancakes, together with sweet and savoury fillings
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