Birria Taco cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients.
Birria Taco cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients. All of our classes are hands-on unless noted as demonstration or chef's table.
Menu:
Birria Beef Stew
Birria Tacos
Quesa Birria
Cherry Lime Tequila Fizz
We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step by step in our hands-on cooking classes.
From a six week culinary boot camp for beginners to meatless Mondays, taco Tuesdays, Wine Down Wednesdays where you can learn to cook with wine.
To Date Night on Fridays and our incredibly packed weekends of baking, kids and family classes, Saturday Night Social, and brunch, we have something for everyone.
Mexican Cooking Class is offered by Nuestra Cocina for all ages and skill levels. Schedule a one-on-one cooking class with Chef Benjamin. Discuss a menu with the chef and learn the true art of Mexican cooking in your own personal class.
What better way to celebrate Cinco de Mayo than through food! In this festive class, we will prepare:
Dive into a wave of flavor fusion with our Surf and Turf Tacos cooking class! Ride the delicious tide as we combine the best of land and sea, crafting tacos that will make your taste buds do a happy dance.
Mexican Cooking class is offered by Cookin' Class. Unlike other establishments, at Cookin’ Class your meal is made by you–for you. Depending on the class, all cooking will be done by you and your party. We pre-portion all your ingredients giving you more time to enjoy your experience.
Come learn the tips, tricks and skills to have your own fiesta any day, anytime.Chef Jennifer Berry will greet you with a bright and zingy Halibut Ceviche, heat from Serrano chilies and fruity aromas from Manzano chilies.
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