The course is split into two lessons/sessions. The first session is curry making (make one each) followed by bread making.
DurationIf like me, you are a massive fan of curry house classics, this course is exactly what you’ve been looking for and the results will blow you away.
I run this course at my purpose-built kitchen just off Abbeydale Road. You can choose either an afternoon or evening slot. It is slightly longer than my regular curry cooking classes and runs for approximately 2.5 hours so you get an intense tuition which teaches you everything you need to know about creating the perfect curry and bread.
The course is split into two lessons/sessions. The first session is curry making (make one each) followed by bread making. The curries we will make together use authentic curry house cooking techniques and feature the use of my signature stocks and precooked meats.
As well as lamb and chicken, vegetarian and vegan options are available and equally delicious (why wouldn’t they be?).The breads available to make are: Tawa paratha, naan bread, stuffed roti and chapatti.
Hello and welcome to the newest section of my website. It features Indian and Pakistani recipes that are cooked in a ‘home style’ these dishes are exciting and very different to the BIR food I cook on my workshops in addition to the main courses I will be adding, there will be raitas, chutneys, desserts, sides and starters too !!!
In this class you will explore some of the vastly different types of bread you can make with either bakers' yeast or that pot of bicarb in your cupboard.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
This class is ideal for anyone who doesn't have any prior knowledge of sourdough baking, or does and wants to learn more detail about how to make amazing sourdough bread in their own home kitchen.
Do you know the Bagelman? If not, here's your chance to meet him. Join Jack from South Coast Bagel Company for a Bagel making workshop. Jack will take you through the full Bagel making process from making the dough yourselves to then rolling, boiling and baking your own Bagels to take home for brea...
You will each make your own focaccia from scratch then using our ready-made dough, shape and bake your doughnuts before you coat them in a deliciously sweet and warming cinnamon sugar coating.
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