This course equips students with the knowledge of crafting various types of Buttercream Recipes, delving into the advantages and disadvantages of each.
DurationAt The Heart Of Cake Decorating Lies The Art Of Assembling Cake Layers With Buttercream, A Fundamental Element That Provides The Essential Structure For Professionally Designed Cakes.
This course equips students with the knowledge of crafting various types of Buttercream Recipes, delving into the advantages and disadvantages of each. Moreover, students will master creative techniques and decorative tools to achieve textures, patterns, shapes, and designs. Throughout the course, we'll also keep a keen eye on contemporary and trending buttercream cake designs.
Tosin Adetunji
Learn how to make Swiss meringue buttercream, how to layer, fill and frost your very own mini cake, and then use the super easy techniques I'll teach you to make drip designs and piped decorations
Learn how to select colors, arrange flowers and work with royal icing, Plus, you'll learn how to make amazing flowers
In this class you will learn how to level and ice a cake. you will also learn a few basic piping techniques, so you can go home with a beautifully decorated cake.
Learn Decorating Techniques, such as star, dots, swirl, and more!
This Professional Cake Decorating Certificate Program is designed for the aspiring Cake Decorator who wants to learn professional Cake Decorating techniques to use in a working environment or at home
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