Buttermilk Scones

Indulge in a delightful culinary adventure at the "Buttermilk Scones" cooking class offered by Garden to Table Edible Garden and Artisan Flavours in the charming locale of Petaling Jaya, Malaysia.

Join us as we embark on a gastronomic journey where the flaky and tender buttermilk scones take center stage. This hands-on cooking experience will transport you to the heart of the kitchen, where you'll discover the secrets behind creating these heavenly treats. 

Under the guidance of our expert chefs, you'll learn the art of crafting scones from scratch. You'll master the delicate balance of ingredients, ensuring that your scones emerge from the oven with the perfect golden crust and a melt-in-your-mouth interior. The fragrance of freshly baked scones will envelop you, igniting your senses and leaving your taste buds eager to indulge.

At Garden to Table Edible Garden, we take pride in using locally sourced, organic ingredients whenever possible, allowing you to connect with the flavors of Malaysia's vibrant culinary heritage. As you knead, mix, and bake, you'll not only hone your culinary skills but also gain a deeper appreciation for the farm-to-table journey.

This class is not just about baking; it's a journey into the heart of buttermilk scones, where tradition meets innovation. Whether you're a novice or an experienced baker, this class is designed to inspire and delight, leaving you with a new skill and a sense of accomplishment.

Come savor the joy of creating and enjoying these Buttermilk Scones at Garden to Table Edible Garden and Artisan Flavours. Our picturesque garden setting adds a touch of serenity to your culinary experience, making it a perfect outing for food enthusiasts, friends, and families alike.

Book your spot today and embark on a culinary adventure that's bound to leave you with fond memories and a delicious taste of homemade buttermilk scones.