Join Edd Kimber, the first ever winner of the Great British Bake Off and patisserie specialist, in this exciting one-off class where he will teach you delicious recipes from his 'One Tin Bakes' cookbook. With just one tin, Edd's book demonstrates how to make up to 70 bakes that are utterly enviable
DurationJoin Edd Kimber, the first ever winner of the Great British Bake Off and patisserie specialist, in this exciting one-off class where he will teach you delicious recipes from his 'One Tin Bakes' cookbook. With just one tin, Edd's book demonstrates how to make up to 70 bakes that are utterly enviable and versatile, and yet incredibly simple and easy.
This is a great opportunity to get answers to all your patisserie questions from an expert. Your day will include a mix of demonstrations and practical cooking, a Mediterranean mezze style lunch with wine provided by Leiths, and copies of 'One Tin Bakes' will be available for purchase of which Edd is happy to sign.
You will be able to take your cakes, bakes and biscuits home with you, so don't eat them too quickly! This course is suitable for both beginner and intermediate level cooks. Adults only.
Menu:
Demonstrations:
Milk chocolate caramel sheet cake
Caramelized white chocolate
Practical:
Upside down banana and buckwheat cake
Raspberry cheesecake streusel squares
Salted black cocoa sables with caramelized white chocolate chunks
Leiths is an industry-leading cookery school offering professional chef diplomas, enthusiast courses and online cooking courses.
Our classes are designed for all levels of students - from the beginner to the experienced. The courses range from baking cakes and biscuits to the fine art of creating delicate flowers or fun characters to decorate your cakes. Please take a look at the courses that we have scheduled and book you...
Learn to decorate delicious and beautiful cupcakes in our fun and relaxed decorating class under the expert eye of our experienced tutor.
The class will entail lots of skills-based learning, from whisking to create mousse, using gelatine, sugar syrups and caramels, the use of bought puff pastry and of course knife skills! All in all, learning how to create garnishes to elevate your presentation.
By popular demand we have a seasonal baking class, you will learn to make wonderful baked goods inspired by traditions. Wow your friends and family with a German stollen, Lebkuchen and British classic – mince pies.
This class is perfect for beginners or anyone looking to spend a fun and relaxing few hours mixing, baking, piping and getting to grips with simple sugarcraft techniques.
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