The 3 months programme in Bakery & Patisserie is designed to equip students with all the hands-on knowledge required to commence a career as a baker & pastry chef.
The 3 months programme in Bakery & Patisserie is designed to equip students with all the hands-on knowledge required to commence a career as a baker & pastry chef.
Our hands-on course gives hobbyists or job seekers a qualifcation and entry into an industry rich with career opportunities; or the ability launch their own businesses.
With a glorious heritage spanning almost three decades of delivering world-class pedagogy, we take immense pride in acquiring the status of one of India’s top education institution government affiliated colleges in Siliguri engaged in imparting management education to diverse sections of society.
Established in 1990, as International Institute of Advanced Studies – IIAS now imparts quality education to the aspiring students who cherish the dream of building their career in Business Management and Hospitality Management, providing them with both long-term course and short-term course options.
At IIAS a student passes through an education system that is in tune with the needs of the industry and the IIAS teaching methodology, faculties, industry collaborations and events are synergized to provide students with a strong foundation of knowledge and skills required to stand out in their career of choice.
The course is designed for an intensive learning experience, using the latest instructional methodology for the discerning learners covering key learning points in our state-of-the-art facility here in Chennai, India.
Pastry Making class is offered by Salem Cooking Class for all skill level.Â
Puff & Croissants class offered by Angel Arts & Culinary Academy in Trichy, India.
Bakery & Confectionery is the domain of hotel’s main kitchen. In the present scenario Baker’s & Pastry Chef’s scope has been strengthened by modern food habits. Curriculum includes: Bakery, Confectionery, Hygiene and Sanitation, Commodities and Costing, Computer Awareness.
This comprehensive baking course is designed to teach participants the art of creating delectable puff pastry treats from scratch.
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