This course is primarily suited to those persons who are working within a food establishment and have responsibility for the introduction and maintenance of a HACCP System.
DurationThis course is primarily suited to those persons who are working within a food establishment and have responsibility for the introduction and maintenance of a HACCP System.
It is recommended that persons wishing to attend this course have previously completed the Level 2 Award in Food Safety, as a minimum. However, completion of the Level 3 Awards in Food Safety will provide a greater understanding of the principles of food safety.
The workplace is a major influence on the health, wealth, morale and productivity of employees, and visitors alike. Organisations are becoming increasingly aware of the need to ensure their environments and workplaces are safe and healthy and that they meet all statutory requirements.
Often this requires the support of external health and safety consultants. Health and Safety training and consultancy is designed not just to reduce the chances of serious accidents occurring in the workplace but to promote the right culture within the organisation,
This training is intended to furnish basic information regarding the Hazard Analysis and Critical Control Point (HACCP) system for understanding the system requirements and to provide implementation skills.
Food Safety Level 3 Award ensures that supervisors are aware of the legislation applicable to food safety and how to communicate the required standards to employees.
This one day course covers all the relevant information for those managers and supervisors working in the food industry.
In line with the National Standards reflecting specific needs, this qualification provides a thorough understanding of food safety procedures.
John Green Health and Safety offer Food Hygiene course. All training is carried out to current legislation and certification is provided. Providing employee training in health and safety areas is important to help ensure staff work without risks to their health.
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