The Certificate in Hospitality Management programme is designed to introduce students to hotel & restaurant operations. These programs will provide the students with the knowledge and skills required for an entry into the hospitality field.
The Certificate in Hospitality Management programme is designed to introduce students to hotel & restaurant operations. These programs will provide the students with the knowledge and skills required for an entry into the hospitality field.
Successful students will be awarded the certificate of Hospitality Management and this will serve as a foundation for further studies and a career in Hospitality Industry.
Stamford College provides the appropriate environment, facilities, courses and guidance for the educational development of the individual, taking into account the manpower needs of the nation and the expectations of the shareholders of the College.
In accordance with this commitment, Stamford College will strive to:
Develop programmes that will be recognised nationally and internationally for their excellence;
Provide high quality education, taking into account the needs of the individual student;
Provide adequate educational and recreational resources for the development of the college’s objectives;
Adopt uniform guidelines for monitoring quality in the delivery of courses and the provision of other educational services;
Conform to the standards established by regulatory authorities and partner universities whenever applicable.
Hospitality management is a broad field that involves overseeing the day-to-day administrative, operational and commercial activities of businesses in the hospitality industry.
5S is method of creating, maintaining and improving a clean and orderly workplace that exposes waste and errors. It helps identify unplanned levels of inventory, inadequate work processes, wasted time and equipment inefficiencies.
Housekeeping Skills training is offered by Ascot Academy. Ascot’s Short Course Training Programme can also be customized and tailor-made to the specific requirement of any hospitality and service related establishments.
Food and Beverage Skills training is offered by Ascot Academy. Ascot’s Short Course Training Programme can also be customized and tailor-made to the specific requirement of any hospitality and service related establishments.
The Diploma in Hotel Management provides insights into a wide range of hospitality and management subjects to equip students with the expertise needed to embark on a successful career path in the hospitality business.
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