IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system.
IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system. The certification would impart candidates the ability to examine, question, evaluate and report on that systems competence and deficiencies.
The HACCP Auditor needs to analyse all elements of the system and reports on how well it adheres to the criteria for management and control of process safety.
This certification is aimed at improving the conceptual knowledge of the participant towards implementation of HACCP based food safety system and resolving any dilemmas that a working professional may face at respective workplace.
A successful performance in this programme implies that the participant has in-depth knowledge and clear understanding of industry guidelines and regulations.
The case study based approach in the training provided for the certification programme is designed for working professionals in full time employment who want to update their knowledge and gain required skills and attitude in the area in order to become a Certified HACCP Level 4 Auditor in the domain.
An advanced training having rigorous case studies based methodology will be imparted to all participants to prepare for the Certification Examination.
Any Graduate/ B.tech/ B.Sc. in Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHMS/ BUMS/ BAMS or any other discipline/ candidates with relevant work experience are eligible to apply for this certification.
Institute of Good Manufacturing Practices India, registered as a non-profit society ( under The Societies Registration Act,1860) with Government of India recognised by the Department of Industrial Policy & Promotion.
Ministry of Commerce & Industry, Government of India, accredited Vocational Institution of Ministry of HRD, Government of India, approved training Institute of Food Safety and Standards Authority of India (FSSAI).
And affiliated with Life Sciences Sector Skills Council (SSC) and Food Industry Sector Skills Council of National Skill Development Corporation (NSDC) -presents unique, friendly and interactive platform to get rid of all your GMP related glitches.
Food Hygienic Course is offered by Geeta Institute Of Marine Education. This training is given to the candidate in the marine for apply the knowledge and skills to ensure That food and beverages are stored, handled, prepared and cooked in a safe and hygienic manner the law brought about by the ML...
We conduct ISO22000 and FSSC22000 awareness as well as internal auditor courses which can be either done online or as a class room. These can be done as a 1 day basic course or a 2 day workshop with real life examples.
Diploma in Food Safety is offered by HSSCEO. It is designed to reduce workplace risk and improve business performance.
Food & hygienic course is offered by Northern maritime training center. Northern maritime training center is a unique comprehensive one roof of educational and training center situated in navi mumbai, maharashtra, india the maritime & offshore education capital of india.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy