Instead of a traditional wonton wrapper, these Chicken Cabbage Dumplings with Sweet Chili Dipping Sauce are enrobed in tender cabbage leaves, which give them added flavor, texture, and health.
Instead of a traditional wonton wrapper, these Chicken Cabbage Dumplings with Sweet Chili Dipping Sauce are enrobed in tender cabbage leaves, which give them added flavor, texture, and health.
The chicken filling is bursting with flavor from fish sauce, texture from water chestnuts, and brightness from lime. Unexpected, indeed! In class, we’ll also make a sweet chili dipping sauce from scratch. This class is gluten-free and dairy-free (have a “hey, whaddya know!” moment.) It can also be modified for vegetarians.
Connect, learn, and eat with Hipcooks Virtual Cooking Classes. We cook step-by-step and side-by-side for an interactive experience.
Learn, Cook, EAT, & most of all have fun! Hands-on cooking classes that end as a big dinner party. Get in touch with your inner chef
Improve your baking skills and expand your repertoire! You'll create Indian flatbreads that are surprisingly easy to prepare, including a stove-top version of naan.  After mixing the dough; perfecting your kneading techniques; stuffing; and baking, you'll enjoy sampling the results of your effor...
We’ve got the piero-KEY to your heart! This class unlocks the mystery of these little dumplings! Open new doors and new flavors with the how-to of pierogi making. On the menu: Sauerkraut & Mushroom, Potato & Caramelized Onion and a Chef prepared salad.
Join our Gourmet Doughnuts class and learn the art of creating a tantalizing array of fluffy, perfectly glazed doughnuts that will make your taste buds jump for joy. This is your chance to become a doughnut virtuoso and create edible works of art that will make everyone go nuts for doughnuts!"
Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas from the Arepas Stand.
Learn to make some beautiful holiday-themed macarons from our amazingly talented pastry chefs. These delicate French cookies are as much fun to make as they are delicious to eat, so we are sure to have an enjoyable class!
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