Instead of a traditional wonton wrapper, these Chicken Cabbage Dumplings with Sweet Chili Dipping Sauce are enrobed in tender cabbage leaves, which give them added flavor, texture, and health.
DurationInstead of a traditional wonton wrapper, these Chicken Cabbage Dumplings with Sweet Chili Dipping Sauce are enrobed in tender cabbage leaves, which give them added flavor, texture, and health.
The chicken filling is bursting with flavor from fish sauce, texture from water chestnuts, and brightness from lime. Unexpected, indeed! In class, we’ll also make a sweet chili dipping sauce from scratch. This class is gluten-free and dairy-free (have a “hey, whaddya know!” moment.) It can also be modified for vegetarians.
Connect, learn, and eat with Hipcooks Virtual Cooking Classes. We cook step-by-step and side-by-side for an interactive experience.
Learn, Cook, EAT, & most of all have fun! Hands-on cooking classes that end as a big dinner party. Get in touch with your inner chef
We’ve partnered with local chocolate makers so you can make your own chocolate at home. (If you were here, you’d see us miming a mic drop.) WHAT? That’s right! Ingredients sent to your doorstep and a dedicated chocolatier guiding your group to delicious decadence.
Learn some classic recipes to celebrate Diwali, the Indian Festival of Lights, in this hands-on cooking experience with Chef Naina Bhedwar. Participate in creating a flavor-packed vegetarian meal using both well-known and unusual spices, then savor it together in the Edible Garden Outdoor Kitchen.
Let’s welcome the winter months by making some yummy holiday-themed doughnuts! You will learn to make and decorate yeast-risen and cake-style doughnuts! Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home.Â
Explore ICE's Bean-to-Bar Chocolate Lab in this two-day chocolate experience. In this workshop, open to pastry and culinary professionals, ICE Chef Michael Laiskonis offers an exclusive hands-on look at the bean-to-bar chocolate making process.
Fun, hands-on and educational, our new kids' series is the perfect activity! Your young chef will learn valuable kitchen skills while baking three marvelous French pastries.
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