Learn the secret art of mastering authentic Chinese cooking. Beat the takeaway with easy to cook up and simply delicious recipes.
DurationLearn the secret art of mastering authentic Chinese cooking. Beat the takeaway with easy to cook up and simply delicious recipes.
What you will learn:
Schezuan Vegetables
Manchurian
Chopseuy
Paneer / Tofu in Hot Garlic Sauce
Hakka Noodles
Chilly Potatoes
Fried Rice
Rupali is a culinary expert, chef, author, cookery consultant, TV Show host with her own cookery show and promoter of Rupali's Cake Craft & Culinary Arts, her Epicurean Cookery School.
As Chef and TV Host of the very popular series 'Aks E Rasoi ' Rupali has completed over 300 episodes for the programme. She is the cookery consultant for Panasonic India.
Her articles have featured in prominent newspapers including Times of India, Hindustan Times, DainikJagran etc. She has also written and complied recipe books for Whirlpool Kitchen Appliances.
Rupali set up her centre of learning in Gurgaon, NCR in 2002 to teach and inspire young aspirants to discover the pure joy of cooking. Her practical, fun and informal approach makes the learning process simple and enjoyable and has helped createmany experts along the way.
Classes are structured simply and work for novices starting out for the first time, homemakers wanting to learn newer recipes and styles, enthusiasts eager to add new dimensions and special advanced courses for Chefs.
Reema’s Swad Cooking Classes schedules awesome Vegetarian Chinese Cuisine classes.
Chinese (Vegetarian) Cooking Classes are offered by Cook and Bake with Deepali.
Get hands-on experience and unleash your creativity with our fun and interactive cooking classes. Learn to cook like a pro and impress your loved ones with new dishes every day. Whether you're a beginner or a seasoned cook, our cooking classes will take your skills to the next level.
A special package of 15 days to lay hands on the practical cooking of Chinese foods. In the course, we will be covering the following:
Chinese Cooking Classes are offered by Frangipani Culinary Expressions which includes Veg Spring rolls, Fried rice, Vegetable manchurian, Szechuan noodles and Szechuan sauce from scratch.
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