Anything is good if it's made of chocolate. Learn to your own chocolate and chocolate based products. Once you put your heart into what you make, the outcome is always as desired. We offer top quality culinary, baking, confectionery courses etc.
Anything is good if it's made of chocolate. Learn to your own chocolate and chocolate based products. Once you put your heart into what you make, the outcome is always as desired. We offer top quality culinary, baking, confectionery courses etc. We also guide you to improve flavour and taste of various dishes as well as increase your recipe collection.
Cooking is more than just making a daily meal. It can transform your everyday routine into a fun and creative experience. Once you put your heart into what you make, the outcome is always as desired.
We, Sangeeta's Cooking Classes, situated at Borivali West, Mumbai, Maharashtra, are a reputed name for offering excellent cooking skills and techniques and become professional in this domain. We offer top quality culinary, baking, confectionery courses etc. We also guide you to improve flavour and taste of various dishes as well as increase your recipe collection.
 Welcome to our Basic Chocolate Course, a delectable journey into the fascinating world of chocolate.
Today chocolate making is just a common arena of business in every second house in India. Just the perfect guidance of tempering and decorating the chocolate help you earn the rewarding praises with little hard work.
Soirée – an evening party or gathering, typically in a private house, for conversation, in our case over chocolates. After Wine Tasting, Coffee tastings and tea tastings Kocoatrait has pleasure in introducing a Chocolate Soirée for the 1st time in India!
In our kitchen, you will make your chocolates in cut and moulded category. This is a hands on and interactive workshops for all. You will learn fifteen variety of chocolate making with different shapes and flavour.
There's nothing like creating your own chocolate lollipop and candy treats! It takes just a few basic steps and with a minimum of practice, you can make perfect chocolate every time.
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