Make & bring home several different chocolate treats learn to make breakable hearts, chocolate bombs from scratch, also caramel pretzels, dippin strawberries & chocolate covered oreos. 2 hour class. All supplies included.
Make & bring home several different chocolate treats learn to make breakable hearts, chocolate bombs from scratch, also caramel pretzels, dippin strawberries & chocolate covered oreos. 2 hour class. All supplies included.
A Baking Supply Store with Sweets & Apparel for every occasion! The San Francisco Bay Area's Largest Baking Supply Store with All Your Baking Needs for over 2 decades!
We also offer Adult & Children's Classes, Cooking Camps for Kids, Private Class Parties & Corporate Teambuilding Events.
Explore ICE's Bean-to-Bar Chocolate Lab in this two-day chocolate experience. In this workshop, open to pastry and culinary professionals, ICE Chef Michael Laiskonis offers an exclusive hands-on look at the bean-to-bar chocolate making process.
This class is will set you up with the skills to actually make bean-to-bar chocolate at home with your own equipment.
 This fun and decadently delicious class in our brand new Entertaining with Ease series focuses exclusively on your favorite ingredient. Our Chef and hostess with the mostess will teach you how to effortlessly make chocolate the star of the show in an amazing three course chocolate lover’s menu.
Learn to work with chocolate and make delicious confections in this annual workshop. Learn how to temper milk, dark and white chocolate, make both molded and rolled truffles, enrobe with chocolate, ganaches and chewy caramels.
Join us for some Willy Wonka-worthy pure chocolate imagination. Learn the basics of chocolate tempering, create molded chocolates, infuse flavors into ganache, and make the delectable chocolates of your dreams.
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