During the class, Chef will not only guide you on which chocolate is right for the job but also teach you how to make the Glazed Chocolate Swiss Roll, Chocolate Mendiants, Fudgy Chocolate Brownie Cookies and Chocolate Macarons.
DurationChocolate lovers are aplenty so we thought we’d dedicate a class to it! Join Chef Jillian as she aims to expand your knowledge and redefine your skills in chocolate related desserts. During the class, Chef will not only guide you on which chocolate is right for the job but also teach you how to make the Glazed Chocolate Swiss Roll, Chocolate Mendiants, Fudgy Chocolate Brownie Cookies and Chocolate Macarons.
Brettschneider’s Baking & Cooking School is based in the green leafy suburb of Hillcrest, Bukit Timah in Singapore. Opened in April 2016, the school has a modern, inviting, state-of-the-art, purpose-built kitchen, catering to all levels of home cooks and those wanting to take their baking & cooking to the next level.
Built on the strong foundations of Dean Brettschneider’s successful Baker & Cook artisan bakery & foodstore business, Brettschneider’s Baking & Cooking School offers professional, educational and hands-on baking & cooking classes held in a fun and casual environment.
With an internationally acclaimed baking career spanning almost 3 decades and an uncompromising passion for new world artisan baking, Dean Brettschneider leads a team of passionate chefs, cooks and baristas who teach an exciting variety of cuisines and techniques for all abilities from beginner to accomplished cooks.
Choose from day classes, evening classes, weekend sessions and 2 day masterclasses - and best of all - be in the company of like-minded and creative people who are keeping the art of baking and cooking alive!
Make your own Single Origin Chocolate Bar and discover the wonders of Asian Chocolate at our Chocolate Factory! Includes a Journey Through Asia Chocolate Tasting Set
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house.
Specialising in jelly cakes, we use meticulous and precise techniques to inject beauty into jelly cakes and bring them to life.
Learn how to make Moist chocolate sponge layered with rich & delish fudge using premium chocolate couverture and cocoa powder, this cake is perfect for all occasions and for chocolate lovers.
Step into your own kitchen haven here at The Bake School.
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