Chocolate Making Course Offered by Shini's Institute Of Culinary Arts
Basic Chocolates:
Liquor Chocolates & Truffles:
Chocolate Truffles:
World Class Chocolates:
Belgium & French Chocolates:
Advanced Chocolate:
Premium Chocolate:
Professional chocolate:
Bar Chocolates:
Designer Chocolates & Decorations:
Chocolate Bouquets:
Cake Pops:
We believe in teaching the science behind baking rather than just teaching the recipes. We have 12 yrs experience in teaching Baking & Culinary .More than 15000+ students have trained and many of them have started their own venture.
Baking & Cooking is a Science & art which makes me Happy.I like to share the happiness with my students.I would like to teach that science rather than teaching the recipe.
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